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Wine & Cooking Events by Coco's
Our Events Are Fun and Educational
They sell out
fast so call a friend then call us to make reservations.
Click Here to see our Upcoming Wine and Classes Events
For more information contact Rachel at 615-891-1476
or email at Rachel@CocoEventsNashville.com
Wine Class with Wine Educator Billie Joyce
Tuesday - October 15th - 6:30 - 8:00 pm
Ever wonder what wines go best with take-out food like Mexican, Thai or Indian?
These decisions can often be challenging.! And even though you could drink beer
with pizza and Sushi, for those of us who don’t drink beer that can be challenging
too! Come and get some great ideas for perfect take-out wine pairings that are   
deliciously unexpected.  $35pp














Back by Popular demand.  Cooking classes with our Cousin Maria. 8 Distinctive
Sessions. All classes are on Saturday from 10:00 am - 1:00 pm $85 pp

Session 1 - January 18th








Bistecca alla Pizziaola - Steak Pizzaiola
Pure di Patate al Pesto - Pesto Mashed Potatoes
Cioccolato Nocciola Tortuffo - Chocolate Hazelnut Truffle



Session 2 - January 25th






Chicken Francese
Pomodori Ripieni di Formaggio di Capra - Goat Cheese Stuffed Tomatoes
Torta di Cannoli - Cannoli Pie


Session 3 - February 1st







Filetto di Maiale con Rosmarino - Pork Tenderloin with Rosemary
Tagliatelle Salsa Di Noci - Tagliatelle with Walnut Sauce
Affogato con caffe espresso freddo - Gelato drowned in cold Brewed Espresso


Session 4 - February 8th






Pollo alla Valdostana - Chicken Breast Stuffed with Prosciutto and Cheese
Finocchi al forno con Formaggio - Baked Fennel with Cheese
Dolcetto alla Fragola stile Italiano - Italian Style Strawberry Shortcake


Session 5 - February 15th







Gusci Enormi con 3 Formaggio - Stuffed Jumbo Shells with 3 Cheeses
Antipasto - Starter
No Cuocere Lioncello Torta Formaggio Parfait


Session 6 - February 22nd








Le Famose Polpette di mia Mamma Mary - My mother Mary's Famous Meatballs
Insalata di prezzemolo di riso al limone - Lemony Rice Parsley Salad
Torta di Mele Italiana - Italian Apple Cake


Session 7 - Sunday February 23rd - 1:00 pm - 4:00 pm







Scampi di Gamberetti Classici - Classic Shrimp Scampi
Tre Formaggi Arancini - Three Cheese Fried Rice Balls
Tortino al Biscotto - Biscuit Tortoni


Session 8 - March 7th







Pollo Arrosto Italiano con Ripieno di Pane e Salsiccia Italiano - (Italian Roasted Chicken  with Italian
Bread and Sausage Dressing)
Piselli e Pancetta - Peas and Pancetta
Torta di Cassata Italiana - Italian Cassata Cake